
THe Plaza
At the heart of Mexico Ceaty, The Main Plaza unfolds with flavor & discovery. Anchored by dueling trompos where taqueros carve tacos in real time & surrounded by vibrant puestos serving burritos built to order, fresh mariscos & ceviche, chamoy-drizzled fruit cups, craft paletas & house-made aguas frescas. At its center, the tortillería presses & cooks both flour & corn tortillas by hand, filling the air with the rhythm & aroma of a true Mexican plaza.
Woven throughout the plaza, the mercado invites you to discover, shop & take a piece of Mexico with you. Where craftsmanship comes to life through handmade goods, local art & curated artisan finds, alongside one of the largest selections of Mexican wines available for purchase.
Shop at the Mercado
A curated collection of Mexican goods designed to be discovered, taken home & shared. From artisan textiles, molcajetes, tortilla presses & cookbooks, to vibrant jewelry, clothing & locally crafted art, every piece carries tradition & purpose. Stock your kitchen with salsas, spices, moles, dried chiles, tortillas & snacks, or satisfy your sweet side with Mexican candies, chocolates & baked goods. All selected to bring the flavors & spirit of Mexico home.


Craft In Every Detail
Art lives all around you at Mexico Ceaty…literally. Hand-painted murals by local artist Colten Valentine fill the space with color & story, while floral installations by David Garcia bring a sense of movement, texture & life to the space.
Fruteria
A true frutería experience. Enjoy watermelon, mango, pineapple & more, cut fresh & layered with chamoy, lime, Tajín. Sweet, bright & refreshing with a touch of heat. Pair it with a refershing paleta or a house-made agua fresca, then stroll the plaza or grab it to go.


Baja Burritos, Bowls ANd Tortas
Big, bold burritos, rice bowls & traditional tortas loaded with grilled meats, fresh toppings & vibrant salsas. Whether you go with a signature favorite or build your own, every bite is layered with bright, balanced flavor & made to satisfy.
Cevicheria
Shrimp, octopus, red snapper & more, cured in lime & tossed with fresh herbs, citrus & just the right heat. From bright ceviches & aguachiles to dressed oysters and ice-cold beer trays, it’s bold, refreshing flavors that hit instantly.


Street Tacos, Guisados and Flautas
Street tacos, rich guisados & crispy flautas—served on house-made corn tortillas & filled with everything from al pastor to slow-cooked classics. Inspired by the streets of Mexico City, every bite is bold, juicy, crispy & packed with flavor.
Tortilleria
Fresh tortillas, made throughout the day from imported corn, ground in-house through our molino. Warm, soft & essential to everything around them. Pressed, cooked & served in constant motion at the heart of the plaza— from tacos to tortilla chips to everything in between, it all starts here.


Discover, Taste ANd Take Home Mexican Wine
Explore one of the largest selections of Mexican wines available for purchase, showcasing the depth & evolution of winemaking across regions like Valle de Guadalupe & beyond. From bold reds to crisp whites & small-batch producers, discover a side of Mexico rarely experienced. Thoughtfully curated for both everyday enjoyment & special occasions.
Few wine regions in Mexico carry as much history, or as much mystery, as Aguascalientes. Nestled in the central highlands, this hidden gem benefits from warm sunny days, cool nights & soils packed with mineral character, all working together to produce wines that are as expressive as they are elegant.
A new wave of passionate winemakers is breathing fresh life into a tradition over a century old, crafting small-batch whites, reds & sparkling wines from grapes like Nebbiolo, Tempranillo, Cabernet Sauvignon, and Chenin Blanc.
The birthplace of wine in the Americas. Deep in northern Mexico's Parras Valley, Casa Madero has been crafting wine since 1597, making it the oldest winery in the Western Hemisphere.The landscape here is striking & unforgiving in the best way: desert heat, high elevation & mineral-laden soils that push grapes to concentrate every ounce of flavor. The result is wines of real structure and bold character.
If there is one region that put Mexican wine on the world's radar, it's Baja California. At its heart lies the Valle de Guadalupe, a sun-drenched valley cooled by Pacific Ocean breezes, where the conditions feel almost tailor-made for growing grapes of exceptional character & depth.
This is where Old World winemaking wisdom meets a distinctly Mexican spirit. Winemakers here are fearless, blending traditions, pushing boundaries, and crafting everything from structured, age-worthy reds to vibrant whites & inventive blends that defy easy categorization. It's no surprise the valley has become a destination in its own right, drawing food lovers & wine enthusiasts from around the world.
High on Mexico's central plateau, Zacatecas is one of the most exciting new names in the country's wine story. Vineyards here sit at 6,000 feet or higher, where thin desert air & intense sun push grapes to develop extraordinary depth of flavor — while cool nights preserve the freshness & balance that make these wines so compelling.
It's a landscape that rewards the adventurous. A pioneering group of winemakers has recognized what this dramatic terrain has to offer & the wines they're producing. Bold, deeply colored reds & thoughtfully crafted blends.
Nestled in Mexico's central highlands, San Luis Potosí is a region on the rise. High elevation & a dry, sun-soaked climate create ideal conditions for grape growing: warm days build rich, concentrated flavor while cool nights preserve the acidity & structure that keep wines feeling fresh & balanced.
The winemakers here are a passionate group, crafting elegant reds and approachable whites that reflect the rugged character of the landscape around them. It's an honest, unpretentious style of winemaking — & the wines show it.
When it comes to sparkling wine in Mexico, Querétaro stands in a class of its own. Sitting high in central Mexico, the region's cool nights and bright sunshine create exactly the kind of conditions that produce elegant, lively bubbles — & many of its winemakers honor that potential by using the traditional method, the same painstaking technique behind the world's finest Champagnes.
But there's more to Querétaro than sparkling wine. Fresh whites & light, fruit-forward reds round out a region that consistently impresses with its balance and finesse. It's a place that takes its craft seriously.

One Plan., Endless Possibilities.
Start with a reservation—then move your way through Mexico Ceaty. From cocktails to the plaza to something sweet, it’s all connected.
Group Dining at Mexico Ceaty
From casual lunches to group dinners & full buyouts, Mexico Ceaty is designed to bring people together. Flexible spaces & multiple concepts make it easy to host everything from quick meetups, group dining to large celebrations—all in one place.









